juice

Từ điển Oxford Advanced Learner 8th

juice [juice juices juiced juicing] noun, verb BrE [dʒuːs] NAmE [dʒuːs]
noun
1. uncountable, countable the liquid that comes from fruit or vegetables; a drink made from this
• Add the juice of two lemons.
•a carton of apple juice
• Two orange juices, please.
2. countable, usually plural, uncountable the liquid that comes out of a piece of meat when it is cooked
•Use the juices of the meat to make gravy.
3. countable, usually plural the liquid in the stomach that helps you to ↑digest food
•digestive/gastric juices
4. uncountable (informal, especially BrE)petrol/gas
5. uncountable (NAmE, informal)electricity
see let sb stew in their own juice at ↑stew _v.

Word Origin:
Middle English: via Old French from Latin jus ‘broth, vegetable juice’.

Example Bank:
•Sprinkle the avocado slices with lemon juice.
•The juice from the meat is used to make the sauce.
•the grated rind and juice of two lemons
Derived: ↑juice something up
 
verb ~ sth
to get the juice out of fruit or vegetables
• Juice two oranges.
Verb forms:

Word Origin:
Middle English: via Old French from Latin jus ‘broth, vegetable juice’.